Yes, Turkey Chili can taste as hearty as Beef My recipe for Turkey Chili was an experiment. Could I make a chili as satisfying as a beef chili but using turkey? Often I find ground turkey lacking a lot of flavor for my palate and usually prefer the heartier flavor of beef over either ground chicken or ground turkey. My addition of low sodium soy sauce in this recipe picks up the umami flavor for that heartier taste more like a beef chili. The exact soy sauce I used is by Lee Kum Kee. This soy has become my new go to because it isn’t as salty as other low sodium brands I have used and the flavor is deep and rich. This is a great recipe for a beginning level cook too. Quick, very simple to make, no need for take out and will reheat very well as most stew type dishes do. Cutting cholesterol for better health? Go leaner with the ground white meat only turkey. Another option is to substitute ground white meat chicken in this recipe would work well also for watching cholesterol. If you use all white meat ground turkey the cholesterol is less
Hungarian Székely Gulyás is the hearty Hungarian pork and sauerkraut stew, This popular Hungarian Székely Gulyás dish is said to have been originally created in the town of Szeged which is the third largest city in Hungary, others believe that this dish was named after the famous Hungarian writer, and screen writer János Székely. The name may sound unusual or complicated but it’s a very simple to make pork and sauerkraut stew. This recipe version is one that Mom used to make on occasion during the winter. My brother and I both loved this stew when she served it and later on my family, even my picky kids, loved it. One of the best things about this recipe is the pure simplicity of a few ingredients left to simmer and mellow into an extraordinary blend of aromas and flavors. These ingredients really do work well even if at the outset you don’t think it would. (Like me!) I was very surprised that Mom added the sour cream to this dish the first time, but it works! This dish is also fine without the sour cream but it does enhance the dish with a richer broth. The sauerkraut from the
Baked Cranberry Orange Rice Pudding This baked cranberry orange rice pudding recipe was one of those on the fly creations. Just headed into the kitchen to see what kind of quick dessert I could create! It’ is always fun for me to just wing it in the kitchen! Get your creative on When I head to the kitchen I love to change recipes up or make them up as I go along based on what is on hand. Kind of like a kid in the candy store! Life should be fun as often as possible. It’s good to play with your usual recipes with new ingredients, update the technique and adjust quantities. Always great to have a change of pace in life whether it’s wearing something new, trying a new restaurant, or even traveling. . Not everything created on the fly turns out as perfect as it sounded in your head but can be amazing too! Some creations are better than others My Inspiration Leftover Rice Inspiration for this recipe was a large container of white rice from the local Chinese restaurant that was leftover. I could have turned this into a quick fried rice but had a sweet tooth
Are you trying to do it all and over stressing? Are you trying to be a super woman or superman? All of us lead busier lives than our parents ever did! So how does this affect our home life? Hectic! Feeling stressed out? It is still possible to plan and cook healthy from scratch meals quickly but it just takes a little more thought, organization and planning ahead. I had the super woman complex for too many years, and quite honestly that is an understatement! Just a tiny bit about me: I have run multiple corporations — at the same time, while working on a variety of charity projects and also sat on board of directors (mostly children’s issues). I am the proud Mom of four marvelous children – two human and two furry. Some ideas for planning organization and planning ahead One of my favorite “kitchen tools” over the years had been a stand alone freezer which I no longer have now that I am living in NYC. The freezing ideas I’m sharing will still work. So many things can be made ahead and even frozen for quick weeknight meals. I love love love entertaining friends and family! Drop